Pfister's Executive Chef Brian Frakes Presents Cajun Beignets at Bastille Days
Saturday July 12, 2008
 
 Donut peach beignets, blueberry smash & Beaujolais syrup

 A Red, White and Blue play on the classic beignet. 
 Stone fruits are back and donut peaches are among the best. 
 Whip up this simple fritter batter the day before and have fresh donuts in the morning
 with your chickory coffee!
 


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